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Table 2 Validation data set’s characteristics

From: Promotech: a general tool for bacterial promoter recognition

Bacterial species Phylum GC content (%)
Mycolicibacterium smegmatis Actinobacteria 67.4
Bacillus amyloliquefaciens Firmicutes 46.4
Lachnoclostridium phytofermentans Firmicutes 35.6
Rhodobacter capsulatus Proteobacteria 66.5