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Fig. 5 | Genome Biology

Fig. 5

From: Whole genomes and transcriptomes reveal adaptation and domestication of pistachio

Fig. 5

Artificial selection on pistachio tree size. a From left to right are the photographs of trees of wild pistachio, Badami-zarand cultivar, and Ohadi cultivar; the trees are of the same age and grown under similar conditions at the Pistachio Research Center, Rafsanjan, Iran. The same marker post is located beside each of the trees. b FST, θπ, and Tajima’s D value of SAUR55 between cultivated and wild pistachio. c Relative expression levels of SAUR55 in the leaf and root, ncultivar = 3, nwild = 3

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