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Fig. 3 | Genome Biology

Fig. 3

From: Increased DNA methylation contributes to the early ripening of pear fruits during domestication and improvement

Fig. 3

Genetic diversity changes in the DMRs. Comparison of genetic diversity between DMRs, DSRs, and NSRs in different genomic compositions for all pears (a) and the wild (b), landrace (c), and improved (d) populations (*P < 0.05; **P < 0.01; ***P < 0.001; NS, not significant; two-tailed paired Student’s t-test). The different genomic compositions include intergenic regions, TEs, exons, and introns. e Genetic diversity changes in the hyper DMRs and hypo DMRs during the domestication (Dom-DMRs) (f) and improvement processes (Imp-DMRs). Each black line represents one DMR. g The relationships between DNA methylation levels and genetic diversity in the dom-CG-DMRs, dom-CHG-DMRs, imp-CG-DMRs, and imp-CHG-DMRs

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Genome Biology

ISSN: 1474-760X

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