Figure 1From: Metabolic network driven analysis of genome-wide transcription data from Aspergillus nidulansBiomass and substrate profiles for the different batch cultivations carried out with A. nidulans. (a) Cultivation with glucose as carbon source. (b) Cultivation with glycerol as carbon source. (c) Cultivation with ethanol as carbon source. For all cultivations, the time of sampling, the biomass concentration at the time of sampling, and the maximum specific growth rate for the culture are given.Back to article page